NEW CLASS ADDED:
WINE-TASTING
with Denise Greenwood
 Tuesday, March 13, 6-9 pm
Educate your palette and have fun at the same time! Learn the 5 S's of wine tasting! Discuss the subtle flavors of wines as they are paired with a variety of foods.
Classes fill up fast so reserve your place today - call 603-593-3303 for more info.

ASK the CHEF!
Tues Jan 17   $20.

Tues Jan 31 Valentine Sweets  $38.

Tues Feb 28 Sauces  $40.

Tues Mar 6 Artisan Bread Techniques  $38.

Tues Mar 13 Wine-Tasting $40.

Tues Mar 20 Cheesemaking with Carol Lake  $45. (limit 10)

Tues Mar 27 Six Ways to do Chicken  $40.

Tues Apr 3 Brioche & Braided Bread  $38.

Tues Apr 17 Cooking for Groups   $40.

"I enjoyed each class and feel they were very worthwhile...The main benefit was a huge increase in my confidence level. I can make bread!"
Cindy from Marlborough

"Just wanted to say thank you for offering the wonderful pie class. My daughter and I thoroughly enjoyed it. Especially enjoyed working in a "real restaurant kitchen." It was a special  experience. We're looking forward to making some thanksgiving pies together."
Caren from Rindge