NEW CLASS ADDED:
WINE-TASTING
with Denise Greenwood
Tuesday, March 13,
6-9 pm
Educate your palette and have fun at the same
time! Learn the 5 S's of wine tasting! Discuss the subtle
flavors of wines as they are paired with a variety of foods.
Classes fill up fast so reserve
your place today - call 603-593-3303 for more info.
ASK the CHEF!
Tues Jan 17 $20.
Tues Jan 31 Valentine Sweets $38.
Tues Feb 28 Sauces $40.
Tues Mar 6 Artisan Bread Techniques $38.
Tues Mar 13 Wine-Tasting $40.
Tues Mar 20 Cheesemaking with Carol Lake $45. (limit 10)
Tues Mar 27 Six Ways to do Chicken $40.
Tues Apr 3 Brioche & Braided Bread $38.
Tues Apr 17 Cooking for Groups $40.
"I enjoyed each class and feel they were very worthwhile...The main benefit was a huge increase in my confidence level.
I can make bread!"
Cindy from Marlborough
"Just wanted to say thank you for offering the wonderful pie
class. My daughter and I thoroughly enjoyed it. Especially
enjoyed working in a "real restaurant kitchen." It was a special
experience. We're looking forward to making some thanksgiving
pies together."
Caren from Rindge